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An insider's look at surveying krill around the South Orkney Islands

The Institute for Marine Research (IMR) in Norway has collaborated for a decade with Aker BioMarine, with a focus on...

Collaboration is key for sustainability

2020 is a year that is about making former investments succeed, said our CEO Matts Johansen during his interview with...

How are Fisheries Exploring New Technology?

Our CEO sat down with the folks at McKinsey to talk about some of the biggest challenges in the fishing industry and how...

High ranking as Norway’s most innovative

Aker BioMarine takes a high fourth place on this year’s list of Norway’s most innovative companies by Innovasjonsmagasinet.

Aker BioMarine lays out sustainability strategy for contentious krill fishery

Last week, Runa Haug Khoury, our Director of Sustainability, was interviewed by IntraFish about driving sustainability...

Life as an Aker BioMarine intern

Meet intern Anna Fournon. She is born in Paris, and a first-year MSc student at Emlyon Business School. As a child, she...

The Interview: Sigve Nordrum

Sigve Nordrum, EVP Animal Health and Nutrition has been working in Aker BioMarine since 2007, with the aquaculture market as...

Not All Heroes Wear Capes

According to the team at NutraIngredients-USA, not all heroes wear capes. Some of them help drive new standards and policies...

Meet our people - The Ambassador

When doing business in different countries, it is vital to have the local knowledge and language in order to succeed in the...