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Aker BioMarine partners with academia on neurodegenerative disease prevention

(Oslo, January 16) Neurological and other non-communicable diseases represent one of the largest and fastest-growing global...

Aker BioMarine Expands Its Presence in India Through Strategic Leadership, Partnerships, and Product Innovation Ahead of Vitafoods India 2026

Oslo, Norway, January 12, 2026: Aker BioMarine Human Health Ingredients (HHI), a global leader in sustainable marine-based...

Aker BioMarine’s Lysoveta Wins Innovation Award

Setting a new global standard in brain health innovation, Aker BioMarine’s Lysoveta has been named the Innovation Winner at...

CCAMLR 2025: A foundation built for Antarctic protection

HOBART, TASMANIA – October 31, 2025 – As this year's Commission for the Conservation of Antarctic Marine Living Resources...

Aker BioMarine and Aker QRILL Company Scale Up Circular Partnership with AION to reduce packaging waste

Oslo, Norway – October X, 2025 – Aker BioMarine and Aker QRILL Company are scaling up their collaboration with AION, Aker...

Antarctic fisheries stand out in new FAO report for sustainability and strong management

Oslo, 9 October 2025 – The Food and Agriculture Organization of the United Nations (FAO) has released its Review of the...

Lysoveta named a winner of the NIE New Ingredient Awards in Healthy Aging

Aker BioMarine’s next-generation ingredient, Lysoveta®, has been named winner in the Healthy Aging category of Nutrition...

Aker to Promote Antarctic MPA Proposal at Clinton Global Initiative

Oslo / New York, September 2025 – Aker BioMarine and Aker QRILL Company will take part in the Clinton Global Initiative in...

The Superpowers of Krill: “The genome suggests species is extremely adaptable”

An interview with Nils Hoem, Chief Scientist at Aker BioMarine Antarctic krill may be small, but genetically it is a giant....