19-05-2022
New study: Krill meal exhibits highest protein and amino acid digestibility in shrimp diets
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
19-05-2022
New study: Krill meal exhibits highest protein and amino acid digestibility in shrimp diets
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
19-05-2022
New study: Krill meal exhibits highest protein and amino acid digestibility in shrimp diets
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
19-05-2022
New study: Krill meal exhibits highest protein and amino acid digestibility in shrimp diets
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
19-05-2022
New study: Krill meal exhibits highest protein and amino acid digestibility in shrimp diets
Researchers at Labomar, the Marine Sciences Institute in NE Brazil, published a new study that tests the digestibility of...
10-05-2022
Krill oil beneficial for muscle function and size in seniors, according to new study
In a newly published study by the Institute of Cardiovascular and Medical Sciences, University of Glasgow, scientists find...
29-04-2022
Aker BioMarine - first quarter 2022
29 April 2022: Aker BioMarine ASA (“Aker BioMarine” or “the company”) reports revenues of USD 56.9 million and Adjusted...
01-04-2022
Aker BioMarine joins Innovation Norway and Aker ASA initiative to accelerate the green transition
17-02-2022
Aker BioMarine - results for the fourth quarter and full year 2021
Aker BioMarine ASA (“Aker BioMarine” or “the company”) reports revenues of USD 75.7 million and Adjusted EBITDA of USD 7.2...
14-02-2022
Krill meal improves health and performance of salmonids
In a recently released review article from Aker BioMarine, researchers conclude that Antarctic krill products have a...